Monday, March 15, 2010

Baking


While reading the newspaper yesterday morning, I came across a recipe that looked very enticing.  I cut it out and needed to try it.  So last night, I made it.  These are called "Peanut Butter Toffee Cheesecake Brownies" and the recipe is from a woman in West Virginia named Pamela Shank.  This is a finalist in the Pillsbury Bake-Off.  Let me tell you, the house smelled wonderful while I was making these.  By the time everything was finished, it was too late to try them.  So today, after going out for a friend's birthday dinner, we all came home to try this dessert.  And oh my, were they wonderful.  I will definitely be saving the recipe in my book for years to come.   I only hope I can improve my form on this wonderful dish. 

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